Description
The Terre Siciliane Grillo di Baglio di Grìsi was born in Monreale, in the province of Palermo. It is made from pure Grillo grapes, harvested and selected by hand at the beginning of September. The wine is aged in steel for 4 months and for at least 2 months in the bottle.
Tasting Notes :
This wine features a bouquet of tropical fruit, lemon zest, and floral notes, with a palate that is lively and balanced, offering a delightful freshness and a hint of minerality.
