Description
De Vite comes from a blend of three white grape varieties most representative of the South Tyrolean terroir consisting of 60% Sauvignon Blanc, 20% Pinot Bianco and 20% Müller-Thurgau. The vines of these varieties are grown on marly and light soils, subject to rapid heating. After harvesting, the berries are softly pressed. The must is separated from the residues through natural precipitation, and then left to ferment at a controlled temperature in steel. After a short period of aging, the wine is ready to be bottled and marketed.
Tasting Notes :
Hofstatter’s De Vite is light yellow in the glass, with slight greenish reflections. The nose shows flavors of fresh apple, lemon grass with faint hints of vanilla. Lively on the palate, fresh in character with a refreshing and acidic but well-balanced finish. Excellent for appetizers, fish dishes and white meats.
