Description
Pernod (Pernod Anise) is a French anise-flavored liqueur invented in 1920, after absinthe was banned in 1915. Making it without wormwood made it a legal liquor, as absinthe was thought to be hallucinogenic at the time. Pernod is made with star anise, fennel, and other herbs and botanicals. The anise or black licorice flavor is strong, though not quite as potent as liqueurs like absinthe and pastis. It’s manufactured and distributed by the company Pernod Ricard.
Pernod Anise has a strong black licorice flavor, with subtle notes of fennel, coriander, and mint. It’s best served as the French drink Pastis, diluted with water so it becomes cloudy (called the ouzo effect).
