Description
The Lambrusco Grasparossa “Vigna Ca’ del Fiore” from the Manicardi winery is the label that best represents the interpretation in the sign of excellence of this great wine from the Emilian tradition. The grapes come from a selection of a particularly suited vineyard of the estate, and the production is carried out following the Martinotti or Charmat Method. Thanks to the sparkling process in autoclave, the Lambrusco retains all its exuberant and pleasant varietal fragrance. It is a fresh and lively sparkling wine, characterized by floral scents and fruity aromas, which make it particularly tasty and immediate to drink.
Tasting Note :
In the glass, it presents a bright ruby color with persistent bubbles and a soft, delicate foam. On the nose, it releases an intense bouquet with scents of violet, aromas of ripe cherry, blackberry, and small forest fruits. On the palate, it is lively and vibrant, with a crunchy fruit, rich and pleasant wine sensations. The finish is very refreshing, with a slightly savory closure.
