Description
Cayenne pepper is native to the Andes, a mountainous region of South and Central America. However, as its name suggests, Cayenne pepper is named after the capital of French Guiana, where it was discovered. It is now grown in many regions around the world, including India, Africa, Southeast Asia, and the Caribbean.
Cayenne pepper has a slightly fruity aroma. Its flavors are powerful and spicy. Its smoky aroma and spicy taste will enhance your dishes and sauces. Its spiciness level is 8/10 (very hot) on the Scoville scale.
