Green Chalkidiki Olives, in Brine

6.99

In Stock

Description

Green olive from Chalkidiki distinguishes itself by her generosity, firm flesh and freshness in mouth. It is harvested at maturity to keep the crunch effect. The olives are immersed in a brine made of water, salt and vinegar to keep the flesh firmer. Ideal for a chicken with olives.

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