Description
Pork belly cured with sea salt, pepper, and warm spices, gently smoked and hung to age. The result is rich and aromatic, with silky fat and balanced notes of smoke, spice, and sweetness.
Local Pancetta – Whole Piece
€22.00
Out of Stock
€22.00
Out of Stock
Pork belly cured with sea salt, pepper, and warm spices, gently smoked and hung to age. The result is rich and aromatic, with silky fat and balanced notes of smoke, spice, and sweetness.
