Description
A very light modern sake, with notes of fresh herbs and white flowers on the nose and a slightly lactic profile. On the palate, it evokes the sweetness of acacia honey and the acidity of green apple, like some white wines.
Nose: Notes of fresh herbs, white flowers, slightly lactic.
Palate: Sweetness of acacia honey and acidity of green apple.
Overall: lychee, white flowers, pineapple
Serving temperature: Between 6 and 12°C.
Pairing suggestions: Gravlax salmon, mussels marinière, young Gouda cheese.
